たちうお　はなれ

·Savory egg custard

・Today's sashimi platter

・Beef tongue shabu-shabu

Deep-fried skewers of herring roe on kelp

- Assortment of seasonal pickles

Udon noodles

·dessert

■ All-you-can-drink

Japanese sake (Hidaka-mi/Sharaku/Senkin/Kaze no Mori/Hirotogawa/Matsunotsukasa/Isojiman/Abe/Takachiyo/Koeikiku/Ubusuna/Mimuro Sugi/Houou Biden/Meikyo Shisui/Nabeshima)

Beer (Asahi Super Dry/Maruef)

Bottled beer (Aka-Boshi)

Highball (Kakubin Highball)

Fruit liqueurs (mandarin orange liqueur/yuzu liqueur/plum liqueur/*diluted with water, on the rocks, or with soda)

Sours (Pickled plum sour / Lemon sour / Calpis sour / Black oolong tea highball / Gyokuro highball)

Sweet potato shochu (Tomino Hozan / Kitcho Hozan / Ouka / Nakamura / *Soda, water, hot water, on the rocks)

Barley (One Grain of Barley / Medium / *Soda, Water, Hot Water, On the Rocks)

Wine (red · white)

Soft drinks (Coke/Black Oolong Tea/Gyokuro Tea/Orange Juice/Calpis)